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Jewish New Year, or Rosh Hashanah, arrives in September-October and is celebrated as the day of the creation of the world. This important holiday symbolizes new beginnings and hopes for the coming year.

According to traditions, on Rosh Hashanah, God determines people’s fates for the upcoming year. It is believed that on this day, it is decided who will live in abundance and who will remain in poverty. Believers pray, sincerely asking for forgiveness and help, hoping that their prayers will influence the divine decision.

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The blowing of the shofar is an important part of the holiday. This instrument, made from a ram’s horn, calls for reflection on one’s life and actions. It also reminds of the sacrifice that Abraham made instead of his son Isaac. People exchange good wishes, saying phrases like “Shana Tova!” or “L’shana tova tikatev v’techatem,” expressing hopes for a happy year.

After Rosh Hashanah begins a ten-day period during which believers ask forgiveness from those they have offended. These days conclude with the Day of Atonement, Yom Kippur, when, according to beliefs, God gives the opportunity to correct past mistakes.

Traditional Treats for Jewish New Year

The celebration begins with an evening prayer before sunset. The hostess lights candles, and the head of the family performs a special Kiddush ritual, after which everyone gathers at the table. As a dish before the start of the year, a sheep’s head or fish head is served along with a variety of fruits and vegetables.

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Recipes of National Dishes for the Holiday

One of the symbolic dishes on Rosh Hashanah is challah, traditional bread with eggs and butter. It can be decorated with braids of dough and used to prepare various treats, such as bread puddings.

Challah: Classic Recipe for Rosh Hashanah

Challah is bread that many associate with Jewish holidays. It has a soft texture and a slightly sweet taste, making it an excellent addition to the festive table.

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Apple Pie as an Alternative to Honey Cake

Apple pie with crumble is a great choice for those looking for an alternative to the traditional honey cake. It is suitable for any festive table.

Apple Strudel: Traditional Dessert

This apple strudel is a simple and nutritious treat, perfect for Rosh Hashanah.

Symbolic Treats: What to Try

Gefilte fish must be present on the table during Rosh Hashanah — a dish made from fish with a long history. It is prepared according to kosher rules and served on holidays.

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Classic Gefilte Fish Recipe

This fish appetizer, also known as fish balls, holds special significance in Jewish cuisine. Since it is made from inexpensive types of fish, this dish has firmly entered holiday traditions.

Conclusion of the Holiday: Remaining Treats

Sweetness, the dance of ancient traditions, and family ties — this is what to expect from the Jewish New Year. In honor of the holiday, it is customary to prepare and treat guests, offering various dishes with symbolic meaning from fruits and honey.

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